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Camille Le Foll Crepes Cookbook Sweet Savory Crepe Recipes Hardcover 64 Pages VG

$16.35

Condition: Used - Acceptable

Crepes by Camille Le Foll is a 64-page hardcover guide covering crepe-making basics including egg selection, pan choice, and both sweet and savory fillings. Topics range from classic lemon sugar to more involved gourmet fillings. The hardcover format makes it a sturdy, practical kitchen reference.Condition appears very good - please review photos for details.

A useful pick for anyone wanting to expand their French cooking skills.
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